Butter Flavored Sheet margarine

Aug 13, 2022
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Item Details [ < oil]
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EXIBITOR OF THIS ITEM:MIYOSHI OIL & FAT CO.,LTD.
High Seat 100 (ID=16)
Butter Flavored Sheet margarine
It is seat margarine that the body of the milk fat spreads to the aftertaste.

â The MCP (micro compound) process lasts until the taste of milk fat is aftertaste.
* MCP (Micro-compound method): A method of dispersing the encapsulated taste material of 1Î m containing a lot of milk fat in the aqueous phase of margarine.

â High temperature range and good workability.

â After bakingï the Fat crystal Control will be finished in a Danish croissant with a light and saku texture.

Cargo Figure 10kg (500g sheets × 20 sheets) Insert cardboard
How to save refrigerated (10 â or less)
180 days after production period (unopened)
tit/hin/des/


Boulansserie Inc. Tsuruya Bldg. 303, 6-26-15, Matsubara, Setagaya-ku, Tokyo 156-0043
TEL.03-5355-5026 FAX.03-5355-5029 Official Site http://www.blsnet.co.jp/